Cinta Ingredients

Cinta flavours are exotic, spicy, sweet and sour.

We combine traditional dry spices with a fine blend of cultures which originate from our Malaysian gastronomic heritage.

We always use fresh produce sourced from local markets such as fish, meat, vegetables and herbs.

Special spices

  • Turmeric
  • Kaffir Lime leaves
  • Wild Ginger Flower Buds
  • Garlic
  • Ginger
  • Cinnamon Sticks
  • Chilli


We use locally sourced fresh produce

  • Squash
  • Taro
  • Lotus
  • Daikon
  • Radish
  • Eggplant
  • Lemongrass
  • Napa
  • Cabbage
  • Choy Sum
  • Kumquats
  • Galangal
  • French Beans
  • Asparagus
  • Okra

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Pork Free Menu

How to Find Us
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